Comments on: Pori uppuma / Puffed Rice uppuma / 5 minutes uppuma/பொரி உப்புமா

By: Mallika Badrinath veetu samayal / Mallika Badrinath

Mallika Badrinath veetu samayal / Mallika Badrinath — Thu, 01 Jan 1970 00:00:00 +0000

In reply to Nagaraj DN. Thank you

By: Balaji Chetty

Balaji Chetty — Thu, 01 Jan 1970 00:00:00 +0000

Tiffin sambar

By: Sa bi

Sa bi — Thu, 01 Jan 1970 00:00:00 +0000

Thanks mam.

By: Mallika Badrinath veetu samayal / Mallika Badrinath

Mallika Badrinath veetu samayal / Mallika Badrinath — Thu, 01 Jan 1970 00:00:00 +0000

In reply to AMUDHA B. I will give shortly

By: AMUDHA B

AMUDHA B — Thu, 01 Jan 1970 00:00:00 +0000

Mam dry jamun recipe please

By: rv channel

rv channel — Thu, 01 Jan 1970 00:00:00 +0000

Easy tasty mam

By: Kumari Sethu

Kumari Sethu — Thu, 01 Jan 1970 00:00:00 +0000

வணக்கம் மேடம் மிகவும் ருசியான வித்தியாசமான பொரி உப்புமா பதிவு

By: balaji nagarajan

balaji nagarajan — Thu, 01 Jan 1970 00:00:00 +0000

இரும்பு சட்டி பயன்படுத்தலாமே

By: Malathi Annamalai

Malathi Annamalai — Thu, 01 Jan 1970 00:00:00 +0000

வணக்கம் மேம் left over உப்மா சூப்பர் சூப்பர் மேம் நன்றி

By: rv channel

rv channel — Thu, 01 Jan 1970 00:00:00 +0000

Mam home tour podunga and ur journey of samayal experience

By: Nagaraj DN

Nagaraj DN — Thu, 01 Jan 1970 00:00:00 +0000

Ma’am v fried as per yr method, it is elder brother of bhel poori, yummy, thanks

By: Srimathi Raghu

Srimathi Raghu — Thu, 01 Jan 1970 00:00:00 +0000

Easy ,tasty upma

By: Mallika Badrinath veetu samayal / Mallika Badrinath

Mallika Badrinath veetu samayal / Mallika Badrinath — Thu, 01 Jan 1970 00:00:00 +0000

In reply to Deepa Mithra Australia Tamil Vlogs. Welcome

By: Deepa Mithra Australia Tamil Vlogs

Deepa Mithra Australia Tamil Vlogs — Thu, 01 Jan 1970 00:00:00 +0000

This is awesome mam, never ever thought we could make upma out of pori. My dinner for tonight is sorted 🙂 thank you soo much!

By: Vennila .R

Vennila .R — Thu, 01 Jan 1970 00:00:00 +0000

Innovative dish great

By: Srikkanth Rajagopalan sir

Srikkanth Rajagopalan sir — Thu, 01 Jan 1970 00:00:00 +0000

EXCELLENT

By: padma jana

padma jana — Thu, 01 Jan 1970 00:00:00 +0000

Tried this, very useful n different recipe, yummy too