Bombay Chutney For chappathi / பம்பாய் சட்னி – செய்ய 5 நிமிடம் போதும்.ஆண்களும் சுலபமாக சமைக்கலாம்.
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#MallikaBadrinath #SideDish # ForChappathi
Ingredients :
Bengal gram flour – 1/4 cup
water -3 cups (600 ml)
turmeric powder
salt
lemon
oil
Mustard seeds
Black gram dhal
Bengal gram dhal
curry leaves
Asafoetida
green chillies
sliced onions
1 diced tomato
In Maharashtra this is called Zunka ( a little dry version) or pithle(the wet version you made), generally eaten with rotis made with jowar or rice. It tastes yummy! Thanks for the recipe.
Very nice recipe. We prepare it regularly. Easy tasty and quick sidedish
Very easy n tasty one. I use curd sissy……..
Nice easy recipe for poori and chapati
As usual super madam my mother will always do it this mam thankyou
அருமையான சட்னி.
Simple and quickly made !! Tq
lovelyyy superrr aunty….yumm yummyyy
Wow superb chattini mam????
Super mam
Super mam
Very nice &helpful to me.thank U A LOT MAM
Nice Mam
பிரமாதம் மல்லிகா மா, quick Chutney, thank u ma
We are waiting to hear from you about weight reduction program which you followed.the time you took.
am also interested. Pl share soon sis…
If lots of people show interest i can share.
Thank you for the recipe madam. Quick and easy sidedish for chapathi.
Kindly share recipe for drumstick leaf soup madam. Your recipes focus on improving the nutrition value of the dishes, and one of the reasons I love your channel.
Thanks madam.I will try to share more.
Nallarku madam naan kandippa tey pannuven but….vazhu..vazhunnu irkuma sapidumbothu
Thank you.
Show ur measurement cups and spoons mam so it can be easy for begginers
I will show it shortly while shooting next dish
@Mallika Badrinath veetu samayal / Mallika Badrinath j
M
Wow….. Superrr. Thank you so much madam.
I m here after watching middleclass melody movie
@Alejandro Jaiden trying it out right now. Looks to be working 🙂